Daily Menu - students eating in the cafeteria

Daily Menu

 
WYNEE’S BISTRO

CAFETERIA


Please note Wynee's Bistro offers TWO full Salad Bars open Mon.-Friday
(with a constantly changing variety of salad items and fresh fruits)

Saturday features Banana Splits and Deli Bar

Home Made Soups Available 7-days a Week

Fresh baked daily dessert selection for your enjoyment
WE LOOK FORWARD TO SERVING YOU.......


FRIDAY  4/28/17

LUNCH & DINNER

WORLD TOUR

"Fajita Bar"
Beef, Chicken or Vegan Fajita

DINNER

WRIGHT AT HOME

Veal Parmesan
Fresh Catch of the Day
Au Gratin Potatoes
Rice Pilaf
Cape Cod Vegetable Blend
Peas
Rolls

PORTABELLO'S
(Vegan)  Lentils & Spinach
(Vegetarian) Baked Rice with Butternut Squash
Black Beans
Asst. Pasta, Sauce & Accompaniments

SATURDAY, 4/29/17

BREAKFAST

Omelet Station Open

BRUNCH

PORTABELLO'S
Scrambled Eggs
French Toast
Bacon / Sausage
Tator Tots
Breakfast Casserole
Oatmeal / Grits
Hard Boiled Eggs

WRIGHT AT HOME
Sloppy Joes
Fried Catfish
Baked Pasta
Sweet Potato Tots
Turnip Greens
Cheese Grits
Buns

DINNER

WRIGHT AT HOME

Steak
Fried Shrimp
Baked Chicken Halves
(Vegan & Vegetarian) Stuffed Portabello Mushrooms  (no cheese)
Baked Potato
Peas
Chuck Wagon Corn

PORTABELLO'S
Mashed Potatoes / Gravy
Rice
Macaroni
Asst. Pasta, Sauce & Accompaniments

SUNDAY, 4/30/17

BREAKFAST

Omelet Station Open

BRUNCH

PORTABELLO'S
Scrambled Eggs
Pancakes
Bacon / Sausage Patties
Hash Browns
Breakfast Casserole
Oatmeal & Grits
Hard Boiled Eggs

WRIGHT AT HOME
Veal Parmesan
Italian Sausage
Pasta w/ Marinara Sauce
White Rice
Onion Rings
Steamed Zucchini
Lima Beans
Roll

PORTABELLO'S
Asst. Flat Bread Pizza
(Vegan)  Mac N Cheese
(Vegetarian)  Stuffed Manicotti
Meat Lasagna
White Rice
Asst. Pasta, Sauce & Accompaniments

DINNER

WRIGHT AT HOME

Baked Ham
Stuffed Flounder
White Rice
Au Gratin Potatoes
Steamed Summer Squash
Green Bean Casserole
Warm Rolls

MONDAY,   5/1/17

BREAKFAST

Omelet Station Open
Healthy Breakfast Bowl & Smoothie Bar Open

PORTABELLO'S
Scrambled Eggs
Breakfast Taco
Bacon / Sausage Patties
French Toast Sticks
Hash Browns
Fresh Baked Donuts
Oatmeal / Grits
Hard Boiled Eggs

LUNCH

WRIGHT AT HOME

Chicken Pot Pie
Philly Cheese Steak Sandwich on Hoagie Roll
Orzo
French Fries
Baked Paremsan Tomatoes
Spinach

PORTABELLO'S
Asst. Flat Bread Pizza
(Vegan)  Quinoa & Sweet Potato Stuffed Mushrooms
(Vegetarian)  Toasted Ravioli & Sauce
Barley
Asst. Pasta, Sauce & Accompaniments

LUNCH & DINNER

WORLD TOUR
Spanish 1905 Salad

DINNER

WRIGHT AT HOME

Steak
Baked Tilapia
Mashed Potatoes
Mixed Greens
Fresh Carrots
Warm Bread

PORTABELLO'S
(Vegan)  Vegetable Pasta with (Coconut Milk) Basil Sauce
(Vegetarian)  Boston Market Squash Casserole
Barley
Asst. Pasta, Sauce & Accompaniments

TUESDAY  5/2/17

BREAKFAST
"Morning Grill" Pancake Station Open
Breakfast Bowl and Smoothie Bar Open

PORTABELLO'S
Poached Eggs
Corn Beef Hash
Scrambled Eggs
Breakfast Croissant Sandwich Sausage
turkey Bacon
Tator Tots
Fresh Baked Danish or Muffins
Oatmeal / Grits
Hard Boiled Eggs

LUNCH

WRIGHT AT HOME

Grilled Chicken Parmesan Sandwich
Baked Cod
Macaroni and Cheese
Oregon Bean Vegetable Blend
Cauliflower

PORTABELLO'S
Asst. Flat Bread Pizza
(Vegan)  7-Bean Stew with Rice
(Vegetarian)  Butternut Squash and Kale Quesadillas
Lentils
Asst. Pasta, Sauce & Accompaniments

LUNCH & DINNER

WORLD TOUR

Italian Buffet
Chicken Picatta
Italian Meatballs
Stuffed Pasta
Asst. Pasta & Sauce
Chef's Choice Vegetable

DINNER

WRIGHT AT HOME

Fresh Grilled Salmon
Turkey Fivan
Stuffing
Oven Roasted Potatoes
Shaved Brussel Sprouts
Cape Cod Vegetable Blend

PORTABELLO'S
(Vegan)  Spicy BBQ Chickpea Burger
(Vegetarian)  Orzotto with Peas
Lentils
Asst. Pasta, Sauce & Accompaniments

WEDNESDAY  5/3/17

BREAKFAST
Omelet Station Open

PORTABELLO'S
Scrambled Eggs
Bacon / Smoked Sausage
O'Brien Potatoes
Cheese Blintzs w/ Fruit Topping
FSC Orange Rolls
Oatmeal / Grits
Hard Boiled Eggs

LUNCH

WRIGHT AT HOME

BBQ Ham Sliders on Hawaiian Roll
Beef Stroganoff / Egg Noodles
Baked Beans
Vegetarian Baked Beans
Broccoli Normandy
Corn on the Cobb

PORTABELLO'S
Asst. Flat Bread Pizza
(Vegan)  Stuffed Tomatoes with Rice
(Vegetarian)  Scalloped Portabello & Cauliflower
Black Beans
Asst. Pasta, Sauce & Accompaniments

WORLD TOUR
Breakfast at Lunch

DINNER

WRIGHT AT HOME

Fresh Catch of the Day
Slow Cooked Beef Pot Roast / Gravy
Parsley Potatoes
Wild Rice
Peas & Mushrooms
Steamed Greens
Warm Bread

PORTABELLO'S
(Vegan)  Shepherd's Pie w/ Gravy
(Vegetarian)  Lasagna
Black Beans
Asst. Pasta, Sauce & Accompaniments