Daily Menu - students eating in the cafeteria

Daily Menu

 
WYNEE’S BISTRO

CAFETERIA


Please note Wynee's Bistro offers TWO full Salad Bars open Mon.-Friday
(with a constantly changing variety of salad items and fresh fruits)

Saturday features Banana Splits and Deli Bar

Home Made Soups Available 7-days a Week

Fresh baked daily dessert selection for your enjoyment
WE LOOK FORWARD TO SERVING YOU......

TUESDAY, 9/27/16

LUNCH

WRIGHT AT HOME
Monte Cristo Sandwich on Sour Dough
Beef Noodle Casserole
Brown Rice
Italian Flat Beans
Corn

WORLD TOUR
"Dog Days"
Corn Dogs
All Meat Franks / Turkey Franks
Hawaiian Hot Dog (Pineapple / Jalepeno Relish / Paprika Honey Mustard)
Coney Island Hot Dog (Coney Island Sauce)
Reuben Hot Dog (Russian Dressing / Carmelized Onions/  Sauerkraut)
Chipolte Cheese Sauce
Bacon / Corn Relish

PORTABELLO'S
(Vegan)  Spicy BBQ "Burger"
(Vegetarian)  Vegetable Tettrazzini
Legume:  Split Peas
Asst. Pasta, Sauce & Accompaniments

DINNER

WRIGHT AT HOME
Chicken Breast Marsala
Roast Leg of Lamb Au Jus
Wild Rice
Baked Maple Orange Root Vegetables 
Spinach

DINNER

PORTABELLO'S
(Vegan)  Roasted Butternut Squash w/ Cranberries
(Vegetarian)  Mexican Bean Pie
Legume:  Split Peas
Asst. Pasta, Sauce & Accompaniments

WEDNESDAY,  9/28/16

BREAKFAST
Omelet Station Open

PORTABELLO'S
Poached Eggs / Corn Beef Hash
Scrambled Eggs
Steak Bagel Breakfast Sandwich
O'Brien Potatoes
FSC Orange Rolls

LUNCH

WRIGHT AT HOME
Grilled Chicken, Mozzarella, Onion & Pepper Sandwich on Italian Bread
Garlic Popcorn Shrimp
Steak Fries
Grits
Baked Beans
Cape Cod Vegetable Blend

WORLD TOUR
"Breakfast At Lunch"
Scrambled Eggs
Chocolate Chip Pancakes
Bacon / Maple Skinless Sausage
Hash Brown Patties
Biscuits w/ Southern Sausage Gravy

PORTABELLO'S
(Vegan)  Potato Curry
(Vegetarian)  Lime Orzo
Legume:  Kidney Beans
Asst. Pasta, Sauce & Accompaniments

DINNER

WRIGHT AT HOME
Sauteed Grouper
Carved Roast Beef / Au Jus
Boiled Yukon Gold Potatoes
Olive Oil & Garlic Roasted Brussel Sprouts
Fresh Acorn Squash

WORLD TOUR
MOE'S !!

Beef Burrito / Chicken Burrito
Vegetarian Burrito
Chips & Salsa

PORTABELLO'S
(Vegan)   Lentil, Rice & Veggie Bake
(Vegetarian)   Italian Meatballs with Spaghetti Squash Noodles
Legume:  Kidney Beans
Asst. Pasta, Sauce & Accompaniments

THURSDAY,  9/29/16

BREAKFAST
"Morning Grill" French Toast

PORTABELLO'S
Scrambled Eggs
Bacon / Sausage Links
Cheese Blintzes / Fruit Topping
Hashbrown Patties
Biscuits & Southern Gravy
Fresh Baked Asst. Danish or Muffins

LUNCH

WRIGHT AT HOME
Lemon Chicken Thighs
Corn Beef Ruben on Rye with  Sauerkraut
Rice Pilaf with Pignoli
Butternut Squash
Cut Green Beans

LUNCH & DINNER

PORTABELLO'S
Mac N Cheese Bar Open
(Vegan & Vegetarian Options Available)

WORLD TOUR
International Mac N Cheese Bar Open

DINNER

WRIGHT AT HOME
Roast Pork with Carmelized Onions
Veracruz Snapper
Risotto
Baked Sweet Potatoes
Turnip Greens
Scalloped Apples

FRIDAY, 9/30/16

BREAKFAST

PORTABELLO'S
Assorted Breakfast Pizza
Scrambled Eggs
Smoked Sausage  /  Bacon
Egg & Cheese Multi-Thin Sandwich
Red Skin Potatoes
Fresh Baked Donuts

LUNCH

WRIGHT AT HOME
Turkey & Swiss on Multi-Grain
Chef's Mojo Pork Shoulder
Veggie Sticks
Rice
Broccoli & Cheese Sauce
"Oregon" Vegetable Bean Blend

PORTABELLO'S
(Vegan)  Ethiopian Cabbage
(Vegetarian)  Stir Fry
Legume:  Barley Bake
Ast. Pasta, Sauce & Accompaniments

LUNCH & DINNER

WORLD TOUR
Taco Bar !

DINNER

WRIGHT AT HOME

Veal Parmesan
Fresh Catch of the Day
Pasta
White Rice
Baked Ziti
Broccoli Normandy
Spinach

PORTABELLO'S
(Vegan)  Stuffed Peppers
(Vegetarian)  Zucchini Souffle
Legume:   Barley Bake
Asst. Pasta, Sauce & Accompaniments