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Wynee's Bistro
Daily Menu

Friday

4/26

Breakfast

Portabello’s

  • Breakfast Pizza w/Fruit Topping
  • Breakfast Pizza w/Sausage Gravy Topping
  • Scrambled Eggs
  • Ham, White Cheddar & Egg Croissant
  • Ham
  • Vegan / Vegetarian “Sausage” Breakfast Sandwich
  • Tater Tots
  • Oatmeal
  • Biscuits / Gravy
  • Hard Boiled Eggs
  • Asst. Bakery Items

Lunch

Wright at Home

  • Meatball Sub on Hoagie Roll
  • Salmon Pattie with Sauce
  • Pizza Casserole
  • Rice Pilaf
  • Steak Fries
  • Italian Flat Beans
  • Broccoli

Portabello’s

  • Asst. Flatbread Pizza
  • Pasta w/ Accompaniments
  • Vegan Butternut Squash, Kale Quesadillas
  • Vegetarian “Chicken” Tetrazzini

Lunch & Dinner

World Tour

  • Super Bowls Menu

Hibachi Line

  • (Chef’s Choice) Stir Fry

Dinner

Wright at Home

  • Veracruz Snapper
  • Country Fried Steak / White Pepper Gravy
  • Mashed Potatoes
  • Jasmine Rice
  • Green Beans
  • Spinach

Portabello’s

  • Asst. Flatbread Pizza
  • Pasta w/ Accompaniments
  • Vegan “Chicken” and Rice Casserole
  • Vegetarian Wild Mushroom Ravioli

Saturday

4/27

Breakfast

Wright at Home

  • Scrambled Eggs
  • Waffles
  • Bacon
  • Vegan / Vegetarian Quinoa Bowl
  • Vegan / Vegetarian “Sausage” Patty
  • Tater Tots
  • Oatmeal
  • Biscuit / Gravy
  • Hard Boiled Eggs
  • Asst. Bakery Items including GF / SF/ Vegan & Vegetarian

Brunch

Wright at Home & Portabello’s

  • Scrambled Eggs
  • Waffles
  • Bacon
  • Biscuit / Gravy
  • Dino Nuggets
  • Moc Ribs
  • Fries
  • Pasta and Sauce
  • Diced Butternut Squash
  • Baked Beans

Dinner

Wright at Home

  • Steak
  • Fried Shrimp
  • Surf N Turf
  • Chicken Cordon Bleu
  • Vegan “Chicken” Marsala
  • Vegetarian Stuffed Shells / Marinara
  • Baked Potato
  • Cauliflower (cheese sauce upon request)
  • Italian Flat Beans

Sunday

4/28

Breakfast

Wright at Home

  • Scrambled Eggs
  • Pancakes
  • Sausage Patty
  • Vegan / Vegetarian “Impossible” Breakfast Sandwich
  • Hash Browns
  • Oatmeal
  • Biscuit & Gravy
  • Hard Boiled Eggs
  • Asst. Bakery Items

Brunch

Wright at Home & Portabello’s

  • Scrambled Eggs
  • Pancakes
  • Sausage Patty
  • Biscuit / Gravy
  • Chicken Pot Pie
  • Meatballs
  • Pasta & Sauce
  • Vegan Chickpea Curry
  • Vegetarian Tamale Pie
  • Broccoli
  • Baby Carrots

Dinner

Wright at Home

  • Grilled Chicken
  • Breaded Flounder
  • Vegan Tofu Veggie Stir Fry
  • Vegetarian Chili Mac N Cheese
  • Rice Pilaf
  • Pasta & Sauce
  • Fried Eggplant
  • Spinach

Monday

4/29

Breakfast

Portabello’s

  • Omelet Station
  • Scrambled Eggs
  • Chicken, White Cheddar Breakfast Croissant
  • Smoked Sausage
  • Vegan / Vegetarian Veggie Tofu Scramble
  • Vegan / Vegetarian “Chicken” Tender
  • O’Brien Potatoes
  • Cheese Grits
  • Oatmeal
  • Biscuit & Southern Sausage Gravy
  • Hard Boiled Eggs
  • Asst. Bakery Items incl. GF/ SF/ Vegan & Vegetarian

Lunch

Wright at Home

  • Open Faced Turkey Sandwich
  • Veal Parmesan
  • Pasta, Chicken, Bacon & Ranch Casserole
  • Chef’s Special Entrée
  • Mashed Potatoes
  • Pasta
  • Vegetable Blend
  • Turkey Gravy

Portabello’s

  • Asst. Flatbread Pizza
  • Pasta w/ Accompaniments (of your choice)
  • Vegan “Chicken” Sandwich
  • Vegetarian Black Bean Burger

Lunch & Dinner

World Tour

  • Super Bowls Menu

Hibachi Station

  • Shrimp Stir Fry

Dinner

Wright at Home

  • General Tao’s Chicken
  • Beef Brisket
  • Mashed Potatoes
  • Jasmine Rice
  • Green Bean Casserole
  • Cape Cod Veg. Blend w/ Cranberries
  • Gravy

Portabello’s

  • Asst. Flatbread Pizza
  • Pasta w/ Accompaniments (of your choice)
  • Vegan Cajun Black Bean & Brown Rice
  • Vegetarian Sweet Potato, Kale & Quinoa Bowl

Tuesday

4/30

Breakfast

Portabello’s

  • Pancake Station
  • Scrambled Eggs
  • Poached Eggs
  • Corn Beef Hash
  • Vegan / Vegetarian “Sausage” & “Biscuit”
  • Red Skin Potatoes
  • Oatmeal
  • Biscuits & Gravy
  • Hard Boiled Eggs
  • Asst. Bakery Items incl. GF/ SF/ Vegan & Vegetarian

Lunch

Wright at Home

  • Hot Dogs / Bun
  • BBQ Chicken
  • Beef Burrito’s
  • Onion Rings
  • Macaroni & Cheese
  • Baked Beans
  • Corn
  • Chili / Cheese (available)

Portabello’s

  • Asst. Flatbread Pizza
  • Pasta w/ Accompaniments (of your choice)
  • Vegan Maple Butternut Squash & Apple Casserole
  • Vegetarian Chickpea Ratatouille

Lunch & Dinner

Hibachi Station

  • Chicken Stir Fry

World Tour

Taco Tuesday

  • Beef Tacos
  • Chicken Tacos
  • Vegan/ Vegetarian Tacos
  • Mexican Rice
  • Sweet Plantains

Dinner

Wright at Home

  • Tilapia
  • Chicken Francaise
  • Au Gratin Potatoes
  • Rice
  • Garlic / Olive Oil Brussel Sprouts
  • Peas & Mushrooms

Portabello’s

  • Asst. Flatbread Pizza
  • Pasta w/ Accompaniments (of your choice)
  • Vegan Spaghetti Squash w/ Roasted Veggies
  • Vegetarian Mexican Bean Pie

Wednesday

5/1

Breakfast

Portabello’s

  • Omelet Station
  • Scrambled Eggs
  • McDonald’s (copycat recipe) Steak Bagel
  • (Turkey) Sausage Patty
  • Vegan/ Vegetarian “Chicken” Biscuit
  • Vegan / Vegetarian “Sausage” Patty
  • Tater Tots
  • Cheese Grits
  • Oatmeal
  • Biscuit w/ Southern Sausage Gravy
  • Hard Boiled Eggs
  • Asst. Bakery Items incl. GF/ SF/ Vegan & Vegetarian

Lunch

Wright at Home

  • Fish Sandwich
  • Italian Sausage with Peppers & Onions
  • Manicotti
  • Waffle Fries
  • Oregon Beans
  • Steamed Summer Squash & Zucchini

Lunch & Dinner

Portabello’s

  • Asst. Flatbread Pizza
  • Vegan Creamy Eggplant, Mushroom Monte Cristo 
  • Vegetarian Penne w/ Butternut Squash
  • Pasta & Sauce

Hibachi Station

  • Pork Stir Fry 

World Tour

  • Closed

The board meal plan ends with lunch today.

(The cafeteria is still open for graduating seniors Thursday dinner through Saturday lunch)

We hope you have a wonderful and safe Summer!